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Garlic Oil 2+1 GRATIS


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From now on, a NEW even stronger formula, 500mg of oil per capsule. Provide your body with the best nature has to offer with our garlic capsules.

  • Helps regulate high blood pressure
  • Helps regulate digestion
  • It has antifungal, antibacterial and antiviral effects
  • Helps strengthen the immune system

Garlic, a plant with a recognizable scent that is one of the most common ingredients in cooking, has exceptional healing properties and works to preserve the health of the whole organism.

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Garlic is a widespread and world-famous spice plant that, in addition to cooking, can greatly contribute to human health. Very often we can hear that garlic or garlic is called a natural antibiotic.

History of the use of garlic

The antibiotic and antiseptic effects of garlic have long been observed, and various garlic preparations have been used for centuries throughout history as a remedy for wounds and ulcers, digestive problems and as a remedy for typhus, dysentery, cholera and other diseases.
An interesting fact is that garlic is mentioned in Indian holy books as a “divine plant”. It was used in ancient Greece and in ancient Rome and given as a sign of attention and care for the health of loved ones, and it is interesting that after its consumption, visiting temples was forbidden due to the unpleasant odor it possesses.


Effect on blood pressure

Garlic (Allium sativum) is a vegetable used in folk medicine as a natural remedy for lowering blood pressure (1).
Recent research confirms this thesis, and certain studies report that it is as effective as standard blood pressure lowering drugs – with far fewer side effects (2). One review of randomized controlled trials reported that garlic supplements could reduce systolic and diastolic blood pressure by 6.7 and 4.8 mmHg, respectively, without serious side effects.


Effects on digestion

Garlic has prebiotic properties that positively affect the regulation of the number of good and bad bacteria. Garlic gives the possibility of better development of good bacteria in the intestine, which maintains the optimal ratio of the number of good and bad bacteria.

The most severe digestive problems such as constipation, diarrhea, cramps, garlic will solve by stimulating the production of gastric juices, which will encourage better digestion, and proven to suppress the development of bacteria that cause putrefaction and prevent boiling in the intestines and reduce painful cramps and bloating. By normalizing liver function and bile secretion, it also helps better digestion (3).

It is also useful for stomach problems caused by Helicobacter pylori.


Antibacterial and antiviral activity

The most important active ingredient of garlic is allicin, for which immunonodular, antibacterial and antiviral activity has been confirmed (4).

Allicin was found to act in its pure form: antifungal, antibacterial; including action on E. coli bacterial strains, antiparasitic and antiviral activity (5).

Garlic contains high levels of vitamin C, vitamin B6, manganese and selenium and therefore has a beneficial effect on the cardiovascular system. It also contains a whole range of sulfur compounds that protect us from oxidative stress and inflammation.


Protection and cleansing of the organism

Thanks to adenosine, garlic prevents the formation of blood clots. Amino acids and organic components from garlic that contain sulfur reduce the level of “bad” cholesterol, or LDL cholesterol. Garlic also has an effect on the dilation of blood vessels (vasodilatory effect) on peripheral blood vessels, ie on narrowed blood vessels of the head, legs and eyes. Maintains the elasticity of blood vessels and reduces blood viscosity. It cleanses the body of toxins and stimulates the liver and kidneys and thus promotes urination.

Net quantity: 43g (= 60 oil capsules)

Ingredients in the recommended daily dose (= 2 capsules): Garlic oil macerate 1000mg

Ingredients: Garlic oil macerate (Allium sativum), capsule: gelatin, glycerol

Warning: Individuals taking medications should consult a doctor before use. Not recommended for pregnant or nursing women.

Instruction for use: Take two (2) capsules daily with liquid, preferably during a meal.

Note: The recommended daily doses should not be exceeded. This dietary supplement is not a substitute for a balanced diet. Keep out of reach of small children.

Storage conditions: Store in a dry place and at room temperature.

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